Artificial insemination (AI) in Tanzania was being used primarily in the livestock sector, particularly for cattle breeding. Artificial insemination is a reproductive technology that involves the introduction of sperm into the reproductive tract of a female to achieve fertilization without natural mating. The adoption of AI in Tanzania has been aimed at improving livestock breeds,...Read More
The Minister for Education, Science and Technology, Prof. Adolf Faustine Mkenda received explanation from the Sokoine University of Agriculture Vice Chancellor Prof. Raphael Tihelwa Chibunda, when visited SUA section on the 18th Higher Education, Science and Technology exhibition organized by Tanzania Commission for Universities (TCU). Pictures from the courtesy of SUA Communication and Marketing. ...Read More
The hound needlefish (Tylosurus crocodilus) belongs to the family Belonidae and is found in various coastal regions around the world, including the Tanzanian coastal waters. Population genetics studies have indicated high connectivity among hound needlefish populations in Tanzanian coastal waters. The hound needlefish Tylosurus crocodilus (Belonidae) is a highly demanded fish in the local markets...Read More
Feeding broiler chickens with different forms of Tanzania-type diets supplemented with microbial enzymes can have various effects on their growth performance, nutrient utilization, and overall health. The inclusion of microbial enzymes in broiler diets aims to enhance the digestibility of feed ingredients and improve nutrient utilization, thereby maximizing growth and productivity. When considering different forms...Read More
Cenchrus ciliaris is considered to be highly nutritive and excellent for pasture in hot, dry areas. It is valued for its production of palatable forage and intermittent grazing during dry periods in the tropics. The establishment of Cenchrus ciliaris, commonly known as buffel grass, among pastoralists in a semi-arid rangeland area of eastern Tanzania can provide...Read More
Estimating genetic parameters for heat tolerance in dairy cattle is an important aspect of breeding programs aimed at improving the resilience and productivity of intended animals in hot environments. Genetic parameters provide valuable insights into the heritability and genetic correlations of traits, which in turn help in selecting appropriate breeding strategies and identifying the most...Read More
Tilapia farming has gained significant popularity worldwide due to their fast growth, tolerance to a wide range of environmental conditions, efficient feed conversion rates and high market demand. Nile tilapia (Oreochromis niloticus) can be farmed in ponds, tanks, or cages. They are tolerant to a wider ranges of temperatures, typically between 25°C and 30°C (77°F...Read More
Heat stress has a significant impact on milk yield traits and metabolites in tropical dairy cattle. When cattle are exposed to high ambient temperatures and humidity, they experience heat stress, which can lead to reduced milk production and changes in metabolic processes. Heat stress negatively affects milk production in dairy cattle. The decline in milk...Read More
