Mission
To contribute to increased productivity of field and horticultural crops through quality training, research, technology development and advisory services
Vision
Sustainable crop production systems for improved food security and livelihoods of rural and urban communities
Core values
1. Academic excellence
2. Academic freedom
3. Efficiency and Effectiveness
4. Professional and ethical behaviour
5. Global orientation
6. Gender equity
7. Transparency and inclusive management
8. Entrepreneurial and innovative spirit