SUA STEPS company “Sokoine AGRI-ENTERPRISE (SAEG)” a group of twenty-one members from third-year students of Sokoine University of Agriculture (SUA), pitched their innovative idea “MbogaFasta” in the Innovation horticulture value […]
SUA STEPS company “Sokoine AGRI-ENTERPRISE (SAEG)” a group of twenty-one members from third-year students of Sokoine University of Agriculture (SUA), pitched their innovative idea “MbogaFasta” in the Innovation horticulture value […]
The Government through the National Commission for Science and Technology (COSTECH) has allocated a total of 480 million Tanzanian Shillings to four researchers from local universities in Tanzania for their […]
An agriculture enterprise group of twenty-one members from third-year students of Sokoine University of Agriculture (SUA) managed to establish Sokoine AGRI-ENTERPRISE GROUP (SAEG). These are on-campus students who formulate a […]
Sub-Saharan Africa faces a unique set of challenges, including a high prevalence of malnutrition, poverty, and susceptibility to the impacts of climate change and population growth. “Climate-smart nutrition security” becomes […]
Phylogeography is a field that combines principles of evolutionary biology, population genetics, and biogeography to understand the historical processes that have shaped the current geographic distribution of species, existing genetic […]
Rangeland refers to land primarily used for grazing livestock such as cattle, sheep, and goats. It is an extensive, uncultivated area dominated by native vegetation, including grasses, shrubs, and other […]
The Chancellor of Sokoine University of Agriculture Hon. Ret. Judge Joseph S. Warioba, appointed Dr. Nyambilila A. Amuri to be the Principal of the College of Agriculture (CoA) and Prof. […]
Genome editing is a technology that allows for precise modifications to an organism’s genetic material, such as DNA or RNA. Genome editing works by introducing specific changes to the DNA […]
One of the most recent work done by Valeli Bugota a Chairperson at Aqua-Farms Organization (AFO) and Dr. Cyrus Rumisha from the Department of Animal, Aquaculture and Range Sciences in the College of […]
Piloting Sustainable Wheat Production in Makete as a driver to economic growth and National Food Security was initially conceived by regional and district authorities in Njombe and Makete, respectively. The […]