Every year on December 5, the world celebrates World Soil Day, a moment to reflect on the critical role of soil in agricultural development and food security. This year, the Department of Soil and Geological Sciences at Sokoine University of Agriculture (SUA), in collaboration with the Tanzania Agronomy Society (TAS) and the Tanzania Agricultural Research Institute (TARI), joined forces to commemorate the day in a meaningful way.
The event was opened by Professor Sangeda, Deputy Principal of the College of Agriculture SUA and it brought together stakeholders from various sectors to discuss the importance of proper soil management. Discussions and workshops highlighted key practices like soil testing, which empowers farmers to optimize their use of fertilizers and choose crops suitable for their soil type. Among many, the following themes were discussed during the workshop:
Soil Testing: A Path to Sustainable Farming
Dr. Boniface Massawe, Head of the Department of Soil and Geological Sciences at SUA, stressed the importance of soil testing in improving agricultural productivity:
Dr. Boniface Massawe said, “Soil is the foundation of agriculture. Without understanding its condition, farmers may end up using inappropriate fertilizers or planting unsuitable crops. That’s why we are here today—to educate them on the importance of soil testing before farming.” This approach not only ensures higher yields but also supports sustainable agricultural practices.
Dr. Mwango from TARI Mlingano highlighted the dangers of soil mismanagement, noting that improper fertilizer use and neglect of soil conservation practices have led to widespread soil degradation.
Partnerships for Community Impact
This year’s celebration was a collaborative effort. Emmanuely Zephaline, Secretary General of TAS, explained: “We partnered with SUA to extend education on the significance of soil testing to farmers. This is essential for improving food security by ensuring more productive harvests”.
Farmers Call for Accessible Soil Testing Services
Farmers at the event voiced their need for affordable and accessible soil testing services, emphasizing that rural communities must be the primary focus of such initiatives.
“Soil testing education must reach us in rural areas because we are the main targets of this campaign,” said one farmer. Farmers also acknowledged that a lack of awareness had previously led to poor agricultural practices and misplaced blame on seed quality.
Healthy Soils, Healthy Future
Food and Agriculture Organization (FAO) emphasizes the broader significance of healthy soils. Beyond agricultural productivity, healthy soils are essential for combating climate change and supporting life on Earth.
This year’s World Soil Day celebration reaffirmed the collective responsibility to protect and sustainably manage this vital resource. Together, through collaboration and awareness, we can ensure that soils continue to sustain life and provide food security for generations to come.
Let’s celebrate and protect our soils—because healthy soils mean a healthy future.
